June 16 @ 9:00 am - 12:00 pm
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Urban Farm-to-Table Culinary Camp
A camp designed especially for your future chef, June 16-19.

Get ready for an exciting 4-day adventure, June 16-19, 2025, at our Farm-to-Table Culinary Camp!
Designed for kids ages 9-13, this hands-on experience takes young chefs on a journey from the farm to the kitchen, where they’ll learn to grow, harvest, and cook their own fresh meals. We hope you join us!
This food camp is for those 9-13 years old and is limited to 10 students. Cost is $120/student for the 4-day camp.
If your child would love to attend our culinary camp, click here to complete the registration form.